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Hoofdkenmerken

Auteur:	Goode, Jamie; Harrop, Sam, MW
Titel:	Authentic Wine Toward Natural and Sustainable Winemaking
Uitgever:	University of California Press
ISBN:	9780520275751
Land van oorsprong:	United States
Prijs:	€ 30.45
Verschijningsdatum:	12-02-2013
Bericht:	Leverbaar

Inhoudelijke kenmerken

Categorie:	Wines
Geillustreerd:	55 b-w photographs, 3 line illustrations, 5 tables
Dewey code:	641.22

Technische kenmerken

Verschijningsvorm:	Paperback / softback
Paginas:	272
Hoogte mm.:	247
Breedte mm.:	170
Dikte mm.:	20
Gewicht gr.:	526

 

Inhoud:

Naturalness is a hot topic in the wine world. But what exactly is a "natural wine"? In this title, the authors explore the wide range of issues surrounding authenticity in wine. It discusses topics including cultured and wild yeasts, wine "faults," the carbon footprint of the wine industry, "natural" as a marketing concept, and more.