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\u003cp\u003e\u003ci\u003eNew and Future Developments in Microbial Biotechnology and Bioengineering: Phytomicrobiome for Sustainable Agriculture\u003c/i\u003e provides a comprehensive overview of the phytomicrobiome and a holistic approach for its various mechanisms, including plant growth, nutrient content, crop yield improvement, soil fertility, and health management. This book explores the genus- and species-specific endophytic microbes for developing an efficient indigenous microbial consortium for enhancing the productivity of sustainable agriculture.\u003c/p\u003e \u003cp\u003eAn essential resource for students, researchers, and scientists in the fields of biotechnology, microbiology, agronomy, and the plant protection sciences, \u003ci\u003eNew and Future Developments in Microbial Biotechnology \u003c/i\u003e\u003ci\u003eand Bioengineering\u003c/i\u003e\u003ci\u003e: Phytomicrobiome for Sustainable Agriculture\u003c/i\u003e highlights the plant growth-promoting activities of the phytomicrobiome and focuses on both its basic and applied aspects and the significant role they play in plant protection.\u003c/p\u003e\u003cul\u003e\u003cli\u003eEmphasizes up-to-date research on sustainability, proteomics and genomics, and functional and molecular mechanisms of plant-microbe-soil interactions \u003c/li\u003e\u003cli\u003eCovers multidisciplinary features of plant microbiology, plant physiology, soil science, and sustainable agriculture \u003c/li\u003e\u003cli\u003eIncludes the significance of microbial secondary metabolites for enhancing plant growth attributes \u003c/li\u003e\u003cli\u003eFocuses on the most recent developments in biotechnology to enhance the action of the phytomicrobiome as an alternative to chemical fertilizers for agriculture and forestry\u003c/li\u003e\u003c/ul\u003e |
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