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Separation Methods in Organic Chemistry and Biochemistry
Hoofdkenmerken
Auteur: Frank J. Wolf
Titel: Separation Methods in Organic Chemistry and Biochemistry
Uitgever: Elsevier S & T
ISBN: 9781483220680
ISBN boekversie: 9780127616506
Prijs: € 65.89
Verschijningsdatum: 22-10-2013
Inhoudelijke kenmerken
Categorie: Organic
Taal: English
Imprint: Academic Press
Technische kenmerken
Verschijningsvorm: E-book
 

Inhoudsopgave:

Separation Methods in Organic Chemistry and Biochemistry aims to provide perspectives for the commonly used separations methods and to discuss indications for their use. The book discusses the determination of molecular properties useful in separation based on micro test methods, paper chromatography, thin-layer chromatography, and electrophoresis. The text then describes the theoretical principles of group-separation procedures, liquid-liquid partition, ion-exchange selectivity, gel permeation, and adsorption. Methods of influencing the selectivity coefficients, the basic theory of fractionation methods, and the principles of application are also encompassed. Biochemists and chemists will find the book useful.
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